These yummy wheat-free, spiced sweet potato biscuits are slow baked to paw-fection! The hint of vanilla and cinnamon will have them drooling for more!
Rice flour, sweet potato flour, canola oil, rice bran, ground cinnamon, dried whole egg, vanilla powder, citric acid (preservative), mixed tocopherols (preservative).
Crude Protein (min.) - 9%
Crude Fat (min.) - 6%
Crude Fiber (max.) - 2%
Moisture (max.) - 9%